
TheWines


Sancerre
Sancerre Rosé
GRAPE VARIETY
Pinot Noir
TERROIR
70% sandy clay, 30% siliceous clay
AGEING
Direct-press rosé, aged for 4 months on the lees
FOOD & WINE PAIRING
Crab melon, Chicken tajine with lemon, Beef carpaccio with truffles.
* Price available on request