TheWines
Sancerre
Sancerre Rouge
GRAPE VARIETY
Pinot Noir
TERROIR
1/3 calcareous clay, 1/3 siliceous clay, 1/3 sandy clay
AGEING
Aging for 12 months 50% in casks and 50% in 600 liter barrels
FOOD & WINE PAIRING
Chicken ballotine, Pork nuts with prunes, Morel risotto.
* Price available on request